Paradise Palms offers an inventive and delicious vegetarian menu in a quirky, vibrant setting in Edinburgh’s Southside, appealing to both vegetarians and meat-eaters alike.
Radar: Marc Burrows to Unravel the Christmas No. 1 Mystery at Blackwell’s
Join author Marc Burrows at Blackwell’s Edinburgh on 26 Nov 2025 for his new book, The Story of the Christmas No. 1. Get event details and ticket info.
Review: Bread Meats Bread, A Burger Classic on Lothian Road
For gourmet burgers, loaded fries and a warm welcome in Edinburgh’s City Centre, Bread Meats Bread on Lothian Road is a must-visit.
Review: Common Tongue, a touring play
A fast-paced and quick-witted solo show following Bonnie as she navigates her relationship with the way she speaks, coming to grips with the implications of her culture in modern Scotland.
Review: Professor Elemental and Laurie Black, Voodoo Rooms
A brilliant, bizarre, and utterly British night out. With four distinct and talented acts, this was more of a mini-festival than a gig. Every performer was on top form, making for a truly memorable evening at the Voodoo Rooms. Highly recommended.
Review: The Ox, a gastropub on London/Broughton Street
Serving high-quality gastropub fare, The Ox on Broughton Street is a popular and busy spot renowned for its excellent service and cosy vibe.
Review: Sweet October, a cafe in Leith
We’ve found a real labour of love in Leith! Sweet October is a humble cafe with a huge heart, offering some of the best sandwiches in Edinburgh. Freshly made, inventive, and delicious – this place is a definite recommended stop.
Review: Landy’s, a smart fish & chips restaurant on North Bridge
Landy’s on North Bridge serves up good fish and chips in a sit-down restaurant with a bar. It’s a great city centre choice, especially during busy times when you can grab a drink while you wait for a table. A solid meal in a prime location.