A craft beer oasis in Leith, Otherworld balances a traditional bar feel with modern sensibilities. Expect great local ales, hearty Cajun burgers, and a genuinely welc
Review: Closet Brewing’s Tabletop beer
Tabletop by Closet Brewing is a zesty, 3.2% pale beer perfect for long gaming nights. With bright notes of grapefruit and lime, it is a refreshing, low-ABV choice that pairs perfectly with popcorn and d20 rolls. A local Edinburgh triumph.
Review: Is This Thing On? – inspired by John Bishop
Is This Thing On? sees Will Arnett and Laura Dern navigate a crumbling marriage with refreshing honesty. Loosely based on John Bishop’s life, it’s a mature, slightly meta dramedy about why we find it easier to confess to strangers than lovers.
Simon Howie Chocolate Haggis: A Burns Night Brownie Alternative
For a different Burns Night, the Simon Howie Chocolate Haggis provides a tasty, melted brownie experience. It requires some effort to unpack, but the result is a rich chocolate puddle. A competitive price point makes it a solid dessert choice.
Review: Bandits Burgers, Leith Walk
Now in the old Kilted Donut unit, Bandits serves up hearty comfort food. From the titular Bandit Burger to buffalo wings and churros, the menu is packed. It’s family-run, warm, and offers a great alternative to the city’s many smash burger joints.
Review: Piggs – A Spanish Tapas Triumph in Bruntsfield
Finally visited Piggs Bruntsfield and it didn’t disappoint. A fantastic mix of wine bar energy and serious tapas. The ‘3 tapas per person’ rule works well here. Booking is essential for this 5-star Spanish experience. Highly recommended.
Review: Mercy – a sci-fi with Chris Pratt
Caught at a mystery screening, Mercy is a grim tech-noir about a cop accused of wife murder. Walkouts occurred due to the heavy themes, but if you enjoy Black Mirror style justice and don’t mind a predictable plot, it’s a solid rental.
Review: Vieve Protein Bar (Strawberry Blondie)
I wanted to love the Vieve Strawberry Blondie. The stats are solid: 157 cals and high fibre. The taste is natural strawberry. But the “armour-plated” coating and dry centre make it a chore to eat. A functional snack, not a pleasure.