Dangerously easy. I think a custom birthday cake is a great way to celebrate the day, but it requires you to book well in advance and be happy to pay for the time and skill involved. Licks Cake Design is my one and only experience of the process, but it’s one that’s convinced me to do it again.
A review of WeeKett: The smart kettle
A kettle that can be easily configured to heat water precisely, remotely and then stays warm is really handy. A “smart kettle” sounds like a luxury and perhaps pointless item, but it really isn’t! I’ve found the WeeKett to be a handy timesaver, and I’ve not even had it winter yet.
A review of the Urban Jungle Brunch Room by Seb’s Urban Jungle on Leith Walk
A friendly cafe and plant shop, what a great combination, and an oasis of green near the urban throb of the foot of Leith Walk. It’s one I recommend.
A review of Chums, a takeaway in Leith
Chums is a warm and friendly coffee and/or pie shop in Leith; it’s around the corner from the beaten track but worth exploring to find. It’s not had to see. Only a few minutes before that meeting? Chums will help.
Wagamama’s latest menu has two flavours; with and without calories
It’s now a legal requirement for large businesses to show calorie information on menus.
A review of Passey’s, a cafe bar and bistro in Portobello
A fantastic small restaurant on Portobello high street that’s reason enough to visit Edinburgh’s seaside town. The food is incredible, staff friendly and the venue warm and fun. And they do coffee.