Snap the Arrow returns to the Edinburgh Fringe with award-winning magic, high-stakes heists, and a unique comedy tour in independent record shops.
Interview: Jess Robinson on Reimagining Elton John for her 10th Edinburgh Fringe
Multi-award-winning impressionist Jess Robinson discusses Your Song: Elton Reimagined at the Piccolo Tent in Assembly George Square Gardens for Edinburgh Fringe 2026.
News: Scotland’s largest Tabletop space – Thistle Tavern announces Edinburgh launch
Thistle Tavern is bringing a new 70-seat gaming hub to 79 Shandwick Place this May. We speak to Stuart Robb about stock rotations, city centre growth, and the new flagship store.
Interview: Daliso Chaponda brings satire and ‘soft facts’ to Monkey Barrel
Daliso Chaponda brought Topical Storm to Edinburgh as his sharp satire examines the chaos of 2026 journalism. The comedian discusses why modern politics makes joke writing almost too easy and shares why the Grassmarket remains his true local spot in the capital.
Interview: Titi Lee: Good Girl Gone Baddie, Fringe 2024
Titi Lee is a non-binary, first-generation Taiwanese American comedian and filmmaker based in Los Angeles and is currently showcasing their one-person show, “Good Girl Gone Baddie,” at the Edinburgh Fringe Festival.
Interview: Darrell Martin, the founder of Just the Tonic on the eve of their 20th Fringe anniversary
Darrell started Just the Tonic 30 years ago, and this year will mark the comedy club’s 20th year at the Edinburgh Fringe.
The Magic of Terry Pratchett: An Interview with Marc Burrows, Fringe 2023
Marc’s The Magic of Terry Pratchett is 60 minutes long, runs until the 28th and is suitable for ages eight and up.
Drag & Wine Tasting: Interview with Beth Brickenden and Vanity Von Glow
Following last year’s success at the Edinburgh Fringe Festival, Drag & Wine Tasting will be back at the Fringe for 2023 featuring even more delicious wines and even camper singalongs. Our very own Bronwen Winter Phoenix was able to get a moment to ask them some questions about the show! I’ve got to admit, I […]