A craft beer oasis in Leith, Otherworld balances a traditional bar feel with modern sensibilities. Expect great local ales, hearty Cajun burgers, and a genuinely welc
Review: Bandits Burgers, Leith Walk
Now in the old Kilted Donut unit, Bandits serves up hearty comfort food. From the titular Bandit Burger to buffalo wings and churros, the menu is packed. It’s family-run, warm, and offers a great alternative to the city’s many smash burger joints.
Review: Down the Hatch, a Canadian restaurant in the city centre
Down the Hatch brings a Canadian feast to Antigua Street. This “Tardis” of a restaurant is huge inside, family-friendly, and serves some of Edinburgh’s best burgers. Great for pre-theatre meals, though booking as a solo diner can be tricky.
Review: McLaren’s on the Corner, a lively gastropub at Holy Corner
A guardian of Holy Corner, McLaren’s offers a vibrant atmosphere perfect for groups.
Review: Buck’s Bar: Big Chicken Burgers and Rock ‘n’ Roll on Grindlay Street
Bucks Bar on Grindlay Street gets a top rating. While the Hanover St branch is moodier, Grindlay St wins on food. Expect huge, spicy buttermilk chicken burgers, sweet potato fries, and a fun vibe with friendly, busy staff. Save room for the cheesecake!
Review: Bread Meats Bread, A Burger Classic on Lothian Road
For gourmet burgers, loaded fries and a warm welcome in Edinburgh’s City Centre, Bread Meats Bread on Lothian Road is a must-visit.
Review: St Leonard’s Bar, an inclusive bar in the Southside
St Leonard’s Bar is an affordable and welcoming pub in Edinburgh’s Southside, offering great food, local beers, and a friendly atmosphere away from the Festival crowds.
Review: Chilo’s, a burger restaurant on Clerk Street
Chilo’s in Edinburgh’s Southside promises big things with its monster burgers and own-brand cola. The food is good, but the messy, unclean venue lets it down. A potentially great spot for a burger fix, if you can overlook the grime.